Zegatos - Steak & Pasta Cafe
‘Modern Australian Cuisine for the Modern Australian Family’ right on your doorstep. We pride ourselves on consistently providing only the best quality food and superior, friendly service. Chef Tony Davis is passionate about the success of Zegatos and will strive to make your dining experience one to remember. Don’t want to cook Sunday dinner? We offer our menu for takeaway until 5.30pm. Including Gourmet Pizzas! Tuesday – Friday: 12 noon-2.30pm, 5pm-9pm Saturday: 12 noon – 2.30pm, 5pm-9pm Sunday: 12 noon – 6pm Sunday: 12 noon – 9pm. Live Music from 2pm on Deck. Closed Mondays
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